Dinner is offered as a part of the ALL Inclusive Meals Package on the Bike Virginia Tour. When you choose the all inclusive plan you get both breakfast and dinner as an added service. Enjoy the convenience of a catered meal served adjacent to camp at headquarters.
Riders enjoying good food at Bike Virginia 2009
You may also like this meal plan if you are a hotel guest as this is where the ride begins and ends each day.
See the Breakfast Menu here…
You may add this to your registration during registration or log back in to change your order up til May 24. (Note: Registration has been extended to June 18, but meals close on May 24) You will need your confirmation number to log back in.
Dinner is served from 5:30pm-8:30pm each day: Friday through Tuesday.
Friday, June 21st
Build your own Nacho & Taco Bar with: Beef, Chicken, Tofu
Vegetarian black beans, Spanish rice,
Shredded Lettuce, Cheese, Salsa, Sour Cream, Guacamole, Soft Tortillas, Fresh Fried Tortilla Chips
Fresh Baked Cookies & Brownies, Fresh Fruit, Tea & Lemonade
Saturday, June 22nd
Maple & pineapple glazed grilled ham
Vegetarian option – Baked broccoli and zucchini casserole with Tempeh
Sweet potatoes, Buttered corn, Applesauce , Rolls
Chocolate mousse, Tea & Lemonade
Sunday, June 23rd
Pasta Primavera with Fresh Summer Vegetables
Penne Pasta tossed with Extra Virgin Olive Oil, White Wine, Garlic and Herbs
Smoked Chicken will be available to add to Pasta, Caesar and Garden Salads
Fresh Baked Garlic Bread, Fresh Fruit Salad
Mixed Berry Shortcake Cups topped with Homemade Whipped Cream
Tea & Lemonade
Monday, June 24th
Roast Beef au jus
Vegetarian option – Curried Chickpeas, Buttered potatoes
Green beans, Cinnamon apples, Rolls
Assortment of homemade desserts
Tea and Lemonade
Tuesday, June 25th
Tomato Pork Chopped Pork Barbeque
Jamaican Jerk ¼ BBQ Chickens
Roasted Corn & Bleu Cheese Salad, Cole slaw
Potato salad, Southern Green Beans
Brunswick stew (Vegetarian)
Buns and dinner rolls
Assorted Cookies, Tea & Lemonade